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Make sure you have a read of the HOTBIN User Manual before you get started. The manual was revised last year to make it even clearer and covers everything from:
  • Getting started
  • Adding waste
  • How the HOTBIN works
  • Care, FAQs and even more tips

NICE WORK! So now you've read the instructions ..

What other advice can we give you?
To maintain a steady temperature the bacteria in your HOTBIN needs a fresh supply of new waste regularly so we would advise feeding your HOTBIN 2 to 3 times a week. It doesn’t matter if your kitchen caddy is only half full, just chuck in the waste you do have every other day or so and that should stop the bacteria from going hungry.

Do you have any Top Tips to share with the HOTBIN community, if yes go back to the top tips page and add your own New Topic for discussion?